SUNSET MENU

STARTERS
after 5:00 pm

DAILY SOUP
created by our culinary team   cup  -  $4  bowl  -  $6

GOLFER'S GREENS 
mix of hearty greens, crisp sliced market vegetables & apple, candied nuts & seeds, chevre, white balsamic vinaigrette  $10

CAESAR 
romaine, housemade anchovie garlic vinaigrette, local bacon, lemon-herb croutons   $12

ROASTED BALSAMIC SALAD
large cut marinated cucumber, onion, tomato, olives, peppers, feta, herb vinaigrette  $11

OVEN ROASTED OLIVES 
variety of herb marinated olives, confit garlic, balsamic glaze & warm bread  $12

LAMB KOFTA ROLLS
lamb meatballs, fig relish, minted yogurt, wrapped in braised hearty greens  $13

SEASIDE CAKES 
panko breaded smoked salmon, cod, crab with carrot slaw, scallions, lemon dill creme fraiche, crispy capers  $14

HOODOOS CHARCUTERIE BOARD
housemade condiments, pickles, olives, candied nuts & seeds, warm housemade bread, local cheeses & meats   9 hole  -  $17   18 hole  -  $27


Hoodoos proudly supports our local community of artisans, growers  & farmers.

It's our pleasure to accommodate your dietary needs: allergies, GF or vegan

Prices are subject to change without notice.
Prices are subject to applicable taxes.
Parties of 10 or more will be charged a 18% gratuity.