after 5:00 pm
created by our culinary team cup - $4 bowl - $6
mix of hearty greens, crisp sliced market vegetables & apple, candied nuts & seeds, chevre, white balsamic vinaigrette $10
romaine, housemade anchovie garlic vinaigrette, local bacon, lemon-herb croutons $12
CRISPY CAPRESE SALAD
panko crusted bocconcini, local heriloom tomato, spinach pesto,
crispy basil, shaved parmesan $11
panko breaded smoked salmon, cod, crab with carrot slaw, scallions, lemon dill creme fraiche, crispy capers $14
housemade condiments, pickles, olives, candied nuts & seeds, warm housemade bread, local cheeses & meats 9 hole - $17 18 hole - $27
PINEAPPLE CRUSTED TUNA
pan seared pineapple dusted tuna loin served MR, chilled couscous salad with cilantro lime vinaigrette, market vegetables, roasted cashew aioli $20
STUFFED PARADISE VALLEY PORK LOIN
hardy greens and mushroom stuffed pork loin wrapped in prosciutto, roasted herb nugget potato, market vegetables, grilled peach chutney $24
oven roasted tomato & garlic soaked penne, fresh herbs, olives, wild-mixed mushrooms, parmesan, warm olive bread $18
(enhancements: herbed colonial farms chicken breast or prawns $8)
HONEY GLAZED COLONIAL FARMS CHICKEN BREAST
crispy skin on chicken breast brushed with anise honey glaze, wild rice, sweet peas, market vegetables $26
BLUE GOOSE CATTLE CO. STEAK & FRITES
leek ash crusted BC beef, truffled fries or mashed potato, confit garlic aioli, parmesan, market vegetables and black pepper demi 8oz - $32 • 10oz - $36
oven roasted duck breast, orange fennel puree, braised cabbage, parsnip chips,
summerberry reduction $25
FROM THE LAND
BC sources protein feature created by our culinary team - MARKET PRICE
FROM THE SEA
BC sourced seafood feature created by our culinary team - MARKET PRICE
FROM THE SOIL
BC sourced vegan feature created by our culinary team - MARKET PRICE
Hoodoos proudly supports our local community of artisans, growers & farmers.
Prices are subject to change without notice.
Prices are subject to applicable taxes.
Parties of 10 or more will be charged a 18% gratuity.