LUNCH & LATER 

CHIPS & DIP 
housemade corn tortillas & salsa  $7
add guacamole  $2

CRISPY FRIED PICKLES
honey dijon aioli  $8

MESQUITE DRY RIBS
customer favorite   $10

YAMFRIES
choice of 3 sauces - honey mustard, chipotLe-lime aioli or bbq ketchup  $7

NACHOS
back by popular demand! tortilla chips, peppers, onions,
roasted corn, black olives & tomatoes  $15
add spicy beef  $5

COLONIAL FARMS WINGS (2LBS - 2 WAYS)
oven baked with your choice of seasonings
sea salt & cracked pepper, spicy citrus ginger, housemade bbq, hoodoos hot   $18

SEASIDE CAKES
panko breaded smoked salmon, cod & crab with carrot slaw, scallions, lemon dill creme fraiche, crispy capers   $14

OLDSCHOOL CALAMARI
dusted & fried calamari (tube & tentacle) red onion, roasted corn, spiralled carrot, dill yogurt  $13

CHARCUTERIE BOARD
housemade condiments, pickles, olives, candied nuts & seeds, warm housemade bread, local cheeses & meats   9 hole  -  $17   18 hole  -  $27


DAILY SOUP
created daily by our culinary team
cup  $4   bowl  $6

BC CHOWDER
BC smoked salmon & cod, clams, yukon gold potatoes, market vegetables, heavy cream  
cup  $6   bowl  $9

GOLFER'S GREENS

mix of hearty greens, crisp sliced market vegetables & apple, candied nuts & seeds, chevre,
white balsamic vinaigrette  $10

CAESAR
romaine, housemade anchovie garlic vinaigrette, local bacon, lemon-herb croutons   $12

CRISPY CAPRESE SALAD  
panko crusted bocconcini, local heriloom tomato, spinach pesto,
crispy basil, shaved parmesan    $10

WARRIOR BOWL
roasted sweet potato, brown rice, sliced market vegetables, spinach, nuts & seeds, creamy chipolte avacado dressing  $13

salad enhancements:
add herbed chicken breast or prawns  - $8, two sunny side eggs - $2  


FEATURE OF THE DAY
fresh creations from our culinary team   $13 - $15

PULLED  PORK TACO
slow brasied pulled pork shoulder, sweet peppers, red onions, tart apple,
cheese, chipolte sour cream   $15

ROAST BEEF BAGUETTE
oven roasted shaved beef, carmelized onion, horseradish dijon aioli,
fresh hallowed out baguette, rosemary jus   $16

CLUBHOUSE PIZZA
ask your server for today's creation   $15

HOODOOS BURGER
housemade kaiser, fig relish, ruby aioli, mixed greens, vine tomato, aged cheddar
blue goose cattle co. beef  or GF bean & quinoa  -  $16

CHICKEN CLUBHOUSE
grilled chicken breast, aged cheddar, bacon mayo, lettuce, vine tomato  $15

BBQ SALMON SANDWICH
housemade kaiser, rich bbq glaze, mixed greens, vine tomato, dill gerkin  $17

FISH & CHIPS
housemade beer batter, pickles & slaw, lemon dill creme fraiche  $16

choice of sides :
fresh cut fries, greens, daily soup, or substitute caesar or yam fries for  $2


HOODOOS PASTA
oven-roasted tomato & garlic soaked penne, fresh herbs, olives, wild-mixed mushrooms, parmesan, warm olive bread  $14

pasta enhancements:
herbed colonial farms chicken breast or prawns  $8


Hoodoos proudly supports our local community of artisans, growers & farmers
It's our pleasure to accommodate your dietary needs

Prices are subject to change without notice.
Prices are subject to applicable taxes.
Parties of 10 or more will be charged a 18% gratuity.